Lunchtime.

Salt Lake City has some pretty good cafes, delis, bakeries, specialty shops, and overall food joints.  These things I know.  Last week, I met my dad  downtown for lunch and he introduced me to Cannellas, a little Italian restaurant just kitty corner from the City Building.  Our food was delicious.  He tried the roasted red pepper soup (we pretty much shared it) and a chopped salad... I got the rigatoni with a beet salad.  It's such a fun little restaurant with great food. It's inspired me to try this recipe later this week to enjoy some homemade rigatoni, and a garden fresh salad.